Microbes that thrive in lakes happily consume the pandemic fungus that has caused declines in more than half the planetâs amphibian species
In 2012 a team of temperamental donkeys picked their way down the French Pyrenees carrying a payload of voracious protists. Donkeys wouldn’t ordinarily be required to ferry single-celled microbes, but these tiny organisms happened to be inhabitants of the several hundred pounds of lake water that the donkeys were also carrying, whether they liked
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